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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Pineapple Cheese Ball Recipe

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This recipe for Pineapple Cheese Ball is from Circle of Serbian Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (8 oz) packages cream cheese, softened
1 (8 1/2 oz) can crushed pineapple, drained
2 c. chopped nuts (walnuts)
1/4 c. green pepper, finely chopped
2 T. onion, finely chopped
1 T. seasoned salt
2 T. celery, chopped
Directions:
Directions:
1) Beat cheese till smooth. Add all other ingredients less 1 cup nuts. Shape into a ball; roll in nuts. Wrap in foil and refrigerate till chilled.

2) To serve: place on cheese board with your favorite crackers all around.

 

 

 

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