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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

French Vanilla Mousse Recipe

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This recipe for French Vanilla Mousse is from Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cold milk (fat-free, if desired)
1 pkg. vanilla instant pudding (fat-free if desired)
1/4 cup Frendh vanilla cafe
1 cup Cool Whip, thawed
Directions:
Directions:
In medium-size bowl, pour cold milk, add pudding mix and instant cafe. Beat with wire whisk about 2 minutes. Gently stir in Cool Whip. Refrigerate 2 hours. Serve.

 

 

 

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