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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Spanish Rice Recipe

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This recipe for Spanish Rice is from The Smith-Looman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. rice
1 c. chopped onion
1 can(28oz) can tomatos
1 beef bouillon cube
1/8 tsp. pepper
1/4 c oil
1/2 chopped green pepper
1 1/2 c water
1 tsp. salt
Directions:
Directions:
Brown rice slightly in oil . Add onion and green pepper saute until onion is transparent, stir in remaining ingredients. Simmer, covered over med. heat 20 to 25 min
Number Of Servings:
Number Of Servings:
6

 

 

 

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