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Potato Pizza Recipe

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This recipe for Potato Pizza is from Reth Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 C. Thinly sliced raw potatoes
1 Med. onion, thinly sliced
1 Can cheddar cheese soup
1 lb. hamburger
2 C. spaghetti sauce
6 slices American cheese
3 T. Mozzarella cheese (optional)
Directions:
Directions:
In a large bowl, toss potatoes, onion and soup until vegetables are well coated. Fry hamburger until no longer pink. Add to potato mixture; pour into a greased 9x13" cake pan. Pour spaghetti sauce over the top of the potatoes; do not stir the sauce in. Bake at 350º for 1 hour, or until potatoes are tender. Top with cheese slices, which have been cut in half diagonally. If desired, sprinkle with mozzarella cheese, bake 5 minutes until cheese is melted and bubbles.
Number Of Servings:
Number Of Servings:
5 Servings
Personal Notes:
Personal Notes:
No salt or pepper, as the cheese soup is salty and the tomato topping is spicy.

 

 

 

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