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Angel Food Cake w/ No Fat and No Cholesterol Recipe

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This recipe for Angel Food Cake w/ No Fat and No Cholesterol is from What's Cookin' In Amherst?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Need Angel Food Cake pan. Preheat oven to 350°
Please read entire recipe.
Directions:
Directions:
SIFT, THEN MEASURE:
1 c. cake flour

RESIFT THIS 2 TIMES WITH:
1/2 c. sugar
1/2 tsp. salt

SEPARATE 12 EGGS ONE AT A TIME. PLACE THE WHITES IN THE MIXER WITH THE WIRE WISK ATTACHMENT.

ADD:
1 tsp. cream of tarter

BEAT ON HIGH SPEED UNTIL THE MIXTURE LOOKS LIKE SHAVING CREAM.

ADD 1 CUP OF SUGAR 1 TABLESPOON AT A TIME.

ADD WITH THE LAST TABLESPOON:
1/2 tsp. vanilla
1/2 tsp. almond extract

FOLD IN THE FLOUR MIXTURE USING A RUBBER SCRAPER. TRY TO MIX AND BLEND TOGETHER GENTLY. SCRAPE BATTER INTO A TUBE PAN.

BAKE 45 MIN. COOL IN PAN UPSIDE DOWN.

 

 

 

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