Click for Cookbook LOGIN
"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Crab Toast Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crab Toast is from Grandominico/Doritty Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oz. (1 stick) butter
5 oz. jar Old English cheese
4 tbsp. mayonnaise
1 heaped tbsp. Dijon mustard
1/2 tsp. dry minced garlic
3 shakes (1/4 tsp.) Tabasco sauce
2 cans crabmeat, lump crab, drained well
1 pkg. English muffins (I like Bays)
Directions:
Directions:
Melt butter and turn off heat, whisk the next 5 ingredients until fairly smooth into the butter. Add the 2 cans of drained crabmeat.
Take 1 pkg. of English muffins, cut in halves. Spread above crab spread on muffins. Line cookie sheet with foil and spray with Pam. Cut each muffin half into 4 pieces. Bake at 350º for 20-25 minutes.
This can be frozen after cutting halves into 4 pieces. When ready to serve, take from freezer and immediately bake. Bake frozen 30-35 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

391W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!