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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Potato Salad Recipe

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This recipe for Potato Salad is from Grandominico/Doritty Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c mayonnaise
1 c miracle whip
1/4 c sugar
1 tsp vinegar
1/4 c chopped onion
1/2 c chopped celery
4 hard boiled eggs, sliced
about 4 large potatoes
salt & pepper to taste
paprika
Directions:
Directions:
Place potatoes in a saucepan and cover with water. Bring to a boil then reduce heat. Simmer covered for about 20 to 25 minutes until just tender.
Drain and cool slightly. Peel and cube potatoes.
In a large bowl combine mayonnaise, miracle whip & sugar. Stir in onion, celery & vinegar. Add potatoes and eggs. Toss gently. Sprinkle in salt and pepper and toss again. If desired sprinkle with paprika. Chill for few hours.
Number Of Servings:
Number Of Servings:
six
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
nice change from traditional mayo based salads

 

 

 

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