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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grandma Suzie's Chocolate Chip Scones Recipe

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This recipe for Grandma Suzie's Chocolate Chip Scones is from The solid rock family churchm Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C flour
1 tbsp baking powder
1/2 lb unsalted butter (room temperature)
1/4 C + 2 tbsp sugar
3 large eggs
1/3 C buttermilk
1/2 C chocolate chips
Directions:
Directions:
Mix flour and baking powder, set aside. In large bowl, beat butter until creamy. Add sugar, beat 3-5 minutes until pale and fluffy. Then add eggs one at a time, beating after each. Add buttermilk and mix again. Reduce speed to low and add flour a little at a time- just until blended. Remove from mixer and fold in chocolate chips. Scoop 1/3 cup amounts onto ungreased cookie sheet about 2' apart. cover with plastic wrap and refrigerate for 1 hour.
Bake for 15 minutes at 350º uncovered. Then turn down heat to 325º and bake for approximately 13 minutes more.
Personal Notes:
Personal Notes:
YUMMM!
Serves 12

 

 

 

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