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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Marinated Shrimp Recipe

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This recipe for Marinated Shrimp is from The Pou/Perino Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs. shrimp
2 lemons sliced thin
3/4 C. olive oil
1/4 C. canola oil
1/2 C. & 1 Tbs. white vinegar
bottle of capers
3 shakes of tobasco sauce
2 Tbs. celery salt
1 tsp. black pepper
3 cloves crushed garlic
one small red or white onion
Directions:
Directions:
Whisk marinade together and pour over shrimp in casserole dish; layer sliced lemons and onion on top; marinate over night or several hours.

 

 

 

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