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German Chocolate Upside Down Cake Recipe

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This recipe for German Chocolate Upside Down Cake is from Believers' Fellowship Womens' Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. chopped nuts
1 c. coconut
1 Duncan Hines Butter Chocolate Cake Mix
1 lb. powdered sugar
1 1/2 sticks of butter - softened
8 oz. package of cream cheese - softened
Directions:
Directions:
Pour nuts and coconut into a 9 X 13 greased pan.
Make cake mix according to package directions.
Pour this over nuts and coconut.
Combine butter and cream cheese...cream together gradually adding sugar.
Spread evenly and gently over cake batter.
Bake at 350 degrees...40-45 minutes

 

 

 

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