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Quick Coconut Cream Pie Recipe

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This recipe for Quick Coconut Cream Pie is from A Selection of Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package sugar-free instant vanilla pudding mix
1 1/2 c. cold milk
1 8 oz carton Cool Whip
3/4 - 1 cup flaked coconut, toasted, divided
1 pastry shell, baked or 1 9" Graham Cracker Crust
Directions:
Directions:
In a mixing bowl, beat pudding and milk on low speed for 2 minutes. Fold in half of the whipped topping and 1/2 to 3/4 cup of coconut. Pour into crust. Spread with remaining whipped topping. Sprinkle with remaining coconut. Chill. Yield: 6-8 servings.

 

 

 

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