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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Hot Chicken Dip Recipe

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This recipe for Hot Chicken Dip is from The Little Hen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 small cans of chicken
1/2 jar of Jalapeño juice
1 egg
1 block of cream cheese
Directions:
Directions:
Combine all ingredients and spread in baking dish.
Pout i jar of salsa on top of mixture. Sprinkle 1-2 bags grated Monterey/cheddar cheese over salsa. Bake at 350º until bubbly on top (30-45 minutes).
Serve with tortilla chips.

 

 

 

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