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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Aunt Joan's Meat Loaf Recipe

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This recipe for Aunt Joan's Meat Loaf is from Inside Our Old Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 # Hamburger
1 c Bread Crumbs
1 Egg
3/4 c Milk
2 tsp Chopped Onions
2 tsp Chopped Parsley
1 tsp Celery Salt
1 tsp Salt
1/4 tsp Pepper
2 T Worchestershire Sauce
4 strips of Bacon
Directions:
Directions:
Mix all ingredients together. Top with bacon and bake 1 1/4 hour at 350 degrees.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
The first time Wyla had this was in Minnesota, when Louie and Joan lived there. It has been our family's favorite ever since. Oh, try it leftover in a sandwich! What a treat!

 

 

 

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