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Almond Bread Recipe

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This recipe for Almond Bread is from Inside Our Old Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1c Butter
2 c Sugar
1/4 tsp Salt
4 eggs
1 c Buttermilk
1/2 tsp baking soda
3 c sifted Flour
4 T Vanilla
1/2 tsp Almond Extract
1 c slivered Almonds
Directions:
Directions:
Cream Butter and sugar. Add eggs and salt, mix well. Add Buttermilk, mix well. In a separate bowl, blend flour and soda, add to sugar mixture. Add remaining ingredients and stir into a batter form. Pour into 2 buttered loaf pans, half full.
Bake at 350 for 60 minutes or until golden brown and a toothpick comes out clean.
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
2 1/2 hours
Personal Notes:
Personal Notes:
Baked at Christmas Time, this delicious buttery sweet loaf is more like cake. Baked in small muffin cups and sprinkled with sugar also makes a pretty addition to your Holiday Buffet Parties.

 

 

 

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