"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Pastichio Recipe

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This recipe for Pastichio, by , is from Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy Luke Koterba
Added: Saturday, August 13, 2005

Category:
Category:

Ingredients:  
Ingredients:  
8 Eggs;
1 quart milk;
1/2 lb. Butter;
1/2 lb. Grated Romano cheese;
1 lb. Cooked Pasta

Directions:
Directions:
Mix together and pour into greased casserole dish;
Bake at 375 degrees for 30-45 minutes until bubbly and golden brown.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
15-20 minutes
Personal Notes:
Personal Notes:
Nice break from baked ziti!

 

 

 

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