Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Strawberry pretzel salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry pretzel salad is from The PICU Palate, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C crushed pretzels
1/2 C sugar
1/3 C butter
8 oz cream cheese
1/2 C powdered sugar
8 oz cool whip
1 large pkg strawberry jello
2 C boiling water
16 oz pkg frozen, sliced strawberries
Directions:
Directions:
Melt butter and add to crushed pretzels and sugar. Mix well and press into greased 9X13 pan. Bake at 350 for 10 minutes, then let cool. Mix together cream cheese and powdered sugar. Add cool whip and spread over pretzel layer. Dissolve jello in hot water. Add strawberries and let partially set in refrigerator. Poor jello over cream layer and refrigerate.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

224W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!