Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Moon Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Moon Cake is from The Pohl Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. water
1 stick butter
1 c. flour
4 eggs
2 small pkgs. vanilla instant pudding
8 oz. cream cheese
9 oz. cool whip
chocolate syrup
Directions:
Directions:
1. Bring water and butter to a boil. Remove from heat and add 1 c. flour. Will form big ball. Add 4 eggs, mix well after each.
2. Layer mixture in sheet cake pan and bake @ 400° for 30 mins. Cool.
3. Prepare 2 pkgs. vanilla instant pudding according to directions on box then add cream cheese.
4. Spread mixture over cooked crust. Top with cool whip. Drizzle chocolate syrup over top.
Personal Notes:
Personal Notes:
Puddings can be interchanged for variety and flavor preferences. Scott's favorite dessert but with the vanilla pudding :)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

234W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!