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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

SALAD: WILTED LEAF LETTUCE Recipe

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This recipe for SALAD: WILTED LEAF LETTUCE is from FAMILY SECRETS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large bunches leaf lettuce
2 tsp. sugar
2 green onions, sliced
4 slices bacon
1/4 c. salad vinegar
2 TB water
2 hard-cooked eggs, quartered
Directions:
Directions:
Tear lettuce into bowl. Season with salt and pepper. Add sugar and onion. Fry bacon crisp and crumble. Add vinegar and water to drippings; heat to boiling and pour over lettuce. Toss until wilted. Add bacon and eggs. Makes 4 servings.

 

 

 

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