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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Marinated Shrimp Appetizer Recipe

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This recipe for Marinated Shrimp Appetizer is from Reth Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24-30 large uncooked shrimp, shelled and deveined;
Zest of lemon;
Pinch red pepper flakes;
1 ½ T chopped Italian parsley;
¼ cup extra virgin olive oil-or enough to coat shrimp;
½ T finely chopped garlic;
Freshly ground pepper;
Lemon wedges for garnish
Directions:
Directions:
Cook prawns in boiling lightly salted water until done (usually about 5 minutes or so). Drain, rinse and cool. In Tupperware container, mix next 6 ingredients. Toss the shrimp into the mixture, put the lid on and shake well. Chill for at least 30-60 minutes.

 

 

 

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