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"The belly rules the mind."--Spanish Proverb

Crab & Cheese Appetizers Recipe

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This recipe for Crab & Cheese Appetizers is from Reth Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg English muffins (1 dozen)
1 jar Kraft Old English cheese (it’s by the Cheese Wiz at the store)
½ stick butter softened
3 T. mayo
1 can crab meat
¼ tsp garlic powder
Directions:
Directions:
Cut apart the English muffins. Mix all remaining ingredients together. Spread mixture on English muffin halves. Cut each half into quarters to
get little pie shaped pieces. Place on a cookie sheet and bake at 350 until the topping bubbles and starts to turn slightly brown.

These can be made ahead and kept in the freezer for a few months. After spreading the mixture on the muffins and cutting into quarters, place
the pieces on a cookie sheet and put in the freezer for an hour. They then can then be transferred to a Ziploc bag and kept in freezer until you are ready
to bake them. Great for unannounced guests.

 

 

 

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