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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Bars: Peanutty Candy Bars Recipe

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This recipe for Bars: Peanutty Candy Bars is from Holden Lutheran Church: Where We Go to Be Fed, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. quick-cooking oats
1 c. packed brown sugar
2/3 c. butter, melted
1/2 c. plus 2/3 c. peanut butter, divided
1/2 c. light corn syrup
1 tsp. vanilla extract
1 pkg. (11 oz.) butterscotch chips
1 c. (6 oz.) semisweet chocolate chips
1 c. salted peanuts.
Directions:
Directions:
In a large bowl, combine the oats, brown sugar, butter, 1/2 c. peanut butter, corn syrup and vanilla. Press into a greased 9x13 baking pan. Bake at 375º for 12-14 minutes or until mixture is bubbly around the edges.

In a microwave-safe bowl, melt butterscotch chips; stir until smooth. Stir in peanuts and remaining peanut butter; spread over mixture. Refrigerate for at least 1 hour before cutting.
Personal Notes:
Personal Notes:
Reduced-fat or generic brands of peanut butter are not recommended for this recipe.

 

 

 

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