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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Hootenanny pancakes Recipe

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This recipe for Hootenanny pancakes is from The Dorrity Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
6 eggs, beaten
1 c. flour
1 c. milk
1/2 tsp. salt
Directions:
Directions:
Melt butter in a 9x13 pan. Heat oven to 400 degrees. In a blender, mix beaten eggs, flour and milk; add salt.

Pour mixture into pan with melted butter. Bake 25 minutes at 350 degrees. (This will rise, but will not run over pan.) Cut in squares and serve as French toast with syrup, jelly, fruit and/or powdered sugar. Ask Mindy or Kate for their recipes for the delicious heart attack syrup if you really want to indulge!

 

 

 

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