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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Zucchini Relish Recipe

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This recipe for Zucchini Relish is from The aron/dinner Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 cups grated zucchini
2 cups grated onion
6 1/2 teaspoons salt
1 1/4 cups white vinegar
2 1/4 cups sugar
2 teaspoons nutmeg
2 teaspoons dry mustard
1 1/2 teaspoons turmeric
1 1/2 teaspoons cornstarch
1/4 teaspoon pepper
1 teaspoon celery salt
1 cup diced green pepper
1 cup diced red bell pepper
Directions:
Directions:
NOTES : Place zucchini, onions and salt in large bowl. Mix, cover refrigerate ovrnite. Drain mixture, rinse under cold water,drain.Place zucchini mixture in pot with remaining ingredients, bring boil, simmer, stirring occasionally for 30 minutes. Put hot mixture in sterilized canning jars. Cool, place in refrigerator

 

 

 

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