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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Alvania's Carrots Recipe

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This recipe for Alvania's Carrots is from Taste of Bridge, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lbs. carrots
1/2 stick butter
1 1/2 C sugar
1 C orange juice
nutmeg to taste
raisins (optional)
Directions:
Directions:
Serves: 8
Preparation Time: 20 minutes

Boil carrots until tender. Drain well. In small saucepan, melt butter and add remaining ingredients, stirring until well blended. Put carrots in casserole and pour syrup over all. Bake 15 minutes at 350º.
Personal Notes:
Personal Notes:
This is from an old cookbook I have by Beth Bowen, Governor Bowen's wife. Alvania was their cook at the Governor's Residence. This is delicious.

 

 

 

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