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Best Christmas Fudge Recipe

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This recipe for Best Christmas Fudge is from The Gordon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
41/2 cups of sugar
Tall can of canned mill (not condensed)
2 12 oz pkg of chocolate chips
1/2 lb butter
1 pt marshmallow creme ( 2 jars or 2 cups, 16 oz)
1 lb pecans
1 tsp vanilla
Directions:
Directions:
Mix 4 1/2 cups of sugar and canned milk in a pan. Bring to a boil (240º no higher than 240º)

In a large bowl combine chocolate chips, butter, marshmallow cream, pecans and vanilla.

Pour boiling mixture over bowl mixture and mix and spread into a buttered 9 X 13 dish. Let cool.

 

 

 

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