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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Baked Parmesan Chicken Recipe

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This recipe for Baked Parmesan Chicken is from Greer-Ward Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken Breasts
Butter
Parmesan Cheese/Shredded
Pepper
Garlic Salt
Directions:
Directions:
Spray Pam in baking dish.
Melt butter.
Dip chicken in butter so to butter both sides.
Place in dish.
Pepper chicken.
Sprinkle cheese on top.( We like a lot.)
Sprinkle garlic on top.
Maybe a little salt-optional
Bake in oven 375º til done, cheese may be a little brown.
Number Of Servings:
Number Of Servings:
depends on amount of chicken

 

 

 

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