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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Crockpot Stuffing Recipe

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This recipe for Crockpot Stuffing is from Friends of Facebook Recipe Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
1 c chopped onion
1 c chopped celery
8 oz mushrooms (optional)
12c Kellogg's Seasoned bread cubes
2 eggs beaten
3 c chicken broth
Directions:
Directions:
Saute the onions and celery in the melted butter. Add mushrooms, bread cubes, and eggs. Toss lightly. Spoon into crockpot. Cook on high for 1 hour. Turn down to low and cook 2-3 more hours.
Personal Notes:
Personal Notes:
So easy, no mess, and it's delicious!

 

 

 

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