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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Poulet de Broccoli Recipe

5 stars - based on 1 vote
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This recipe for Poulet de Broccoli is from The Costa Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 2/3 c. cooked chicken, breast and thigh
2 pkg. frozen broccoli or fresh
2 cans cream of chicken soup
1 c. mayonnaise
1 tsp. lemon juice
1/2 tsp. curry powder
1 1/4 c. sharp cheddar cheese
1 1/4 c. soft bread cubed
2 tbsp. melted butter
Directions:
Directions:
Barely cook broccoli spears. Put in a buttered casserole or ramekin. Add a layer of chicken which has been torn into chunky pieces. Mix soup, mayonnaise, lemon juice, curry powder. Pour over broccoli. Cover sauce with cheese. Mix bread cubes with melted butter. Top cheese with cubes. Bake 30 minutes at 350º.

8 servings
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
From The Steinbeck House, Valley Guild, Salinas, California

 

 

 

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