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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Grandma Lunt's Minestrone Soup Recipe

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This recipe for Grandma Lunt's Minestrone Soup is from The Lunt Family Cookbook - Vol. II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 slices of bacon
1 lb. of hamburger
2 c chopped onion
2 c chopped celery
8 c water
1 6oz tomato paste
1 can garbanzo beans
1 tsp. oregano
2 tsp. salt
1 small chopped zucchini
1 c chopped carrots
1 c canned or frozen corn
1/2 pkg. frozen spinach
1 c uncooked elbow or shells macaroni
Directions:
Directions:
Chop and fry the bacon. Drain. Brown together the hamburger onion, and celery. Add the following: water, tomato paste, garbanzo beans, oregano, and salt. Bring to boil and simmer for 30 minutes. Add the zucchini, carrots, corn, frozen spinach, and uncooked macaroni. Cook another 30 minutes

 

 

 

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