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Chili Wendy's Like Recipe

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This recipe for Chili Wendy's Like is from The English Family Recipe Treasury, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground chuck or venison
1 15 oz can diced tomatoes (liquid included)
1 15 oz can red kidney beans drained
1 15 oz can pinto beans drained
1 14 oz can Hunt's tomato sauce
1/2 medium white onion, diced
1 4 oz can diced green chilies (with liquid)
2 T chopped celery
2 T chili powder
1/2 T ground cumin
1 t salt
1/2 t ground black pepper
1/4 t garlic powder
1 cup water
Directions:
Directions:
Brown ground beef over medium heat & break up while cooking. Add a dash of salt & pepper while cooking. Empty the cooked meat into a strainer or colander & rinse well with very hot water to remove excess fat. (not necessary if using venison) Put meat into a dutch oven, add remaining ingredients & mix well. Over medium heat, bring to a simmer. Turn to low & simmer for 50 to 60 minutes stirring occasionally.

 

 

 

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