Cherry Brickle Coffee Cake Recipe

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Category:	Category: Desserts, Pies, Cakes

Ingredients:	Ingredients: 1 pkg white cake mix (2 layer size), prepared according to package directions 2 - 7 1/2 oz pkg of heath brickle pieces One 21 oz can of cherry pie filling 1/2 c. flour 1/2 c. sugar 1/2 tsp cinnamon 1/2 stick butter, melted 1/2 c. slivered almonds 1 c. powdered sugar 4-5 tsp water

Directions:	Directions: Prepare cake mix according to package directions and stir in 1 pkg of brickle pieces. Pour batter into a greased and floured 13 x 9 x 2 pan. Spoon cherry pie filling over cake batter. In mixing bowl combine flour, brown sugar, cinnamon and butter until crumbly. Stir in almonds and brickle pieces and sprinkle mixture evenly over top of cake batter. Bake at 350 for 1 hr or until toothpick inserted in center comes out clean. Combine powdered sugar and enough warm water for drizzling consistency and drizzle over cake. Cool

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Cherry Brickle Coffee Cake Recipe

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