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"The belly rules the mind."--Spanish Proverb

Mostaccioli Pasta Salad Recipe

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This recipe for Mostaccioli Pasta Salad is from Favorites From Bubby's Recipe Box , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz pkg of mostaccioli, cooked, rinsed and drained
1 1/2 c. white sugar
1 1/2 c. vinegar
2 T. mustard
1 small jar of chopped pimento
1 tsp garlic powder
1 tsp salt
1/2 tsp black pepper
1 medium onion, chopped
1 medium cucumber, chopped
Directions:
Directions:
Coat the cooked mostaccioli with 1 T. vegetable oil. In a large bowl, combine sugar, vinegar, mustard, pimentos, garlic powder, salt, pepper, chopped onion and cucumber. Mix well. Add mostaccioli to mixture and let set overnight. Stir a few times and prior to serving.

 

 

 

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