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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Sweet Melon tip from Grandma Betty Recipe

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This recipe for Sweet Melon tip from Grandma Betty is from Our Favorites for Katherine and Erich, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cantaloupe or Watermelon
Directions:
Directions:
If you cut up a cantaloupe or watermelon and it's not as sweet as you'd like, just sprinkle a little artificial sweetener over it and let it sit an hour or so.

 

 

 

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