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Baked Potato Soup Recipe

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This recipe for Baked Potato Soup is from Favorites From Bubby's Recipe Box , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
5 large baking potatoes
1/2 stick butter
1/2 c. flour
7 cups of whole milk
1/2 medium onion, chopped and sautéed until tender
1/2 lb bacon, fried crisp and crumbled
1 1/2 c. shredded cheddar cheese
1 c. sour cream
salt and pepper to taste
Chopped green onions, if desired

Directions:
Directions:
Bake potatoes until tender. Cool, peel and chop into small pieces. Melt butter in a heavy soup pot and stir in flour to make a roux. Slowly whisk in milk and over medium heat bring to almost boiling. Add potatoes and bacon and sautéed onions. Stir in cheese and sour cream and heat gently until cheese is melted. Garnish with chopped green onion, bacon and additional shredded cheese if desired.

Number Of Servings:
Number Of Servings:
6

 

 

 

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