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Crab Dip Recipe

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This recipe for Crab Dip is from The Steffan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. crabmeat
3 stalks chopped celery
8 oz. shredded cheddar cheese
mayonnaise
1 tbsp. lemon juice
1/2 tsp. dill weed
Directions:
Directions:
Mix all ingredients together (easier with mini food processor). Add mayo, just enough to coat. Sprinkle with lemon juice and dill. Refrigerate and serve with Ritz or Club crackers.

 

 

 

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