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Fiesta Punch Recipe

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This recipe for Fiesta Punch is from The Resurrection Parish Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups cranberry juice (32 oz.)
4 cups pineapple juice (32 oz.)
2 quarts ginger ale (64oz.)
1/2 gallon sherbet
Directions:
Directions:
All above items should be chilled and mixed about 20 minutes before serving. If mixing before then, reserve ginger ale to the last minute.
Makes one punch bowl full.
Personal Notes:
Personal Notes:
Punch is served at parish celebrations.

 

 

 

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