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"Those who forget the pasta are condemned to reheat it."--Unknown

Slow Cooker Perogies Recipe

3.7 stars - based on 5 votes
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This recipe for Slow Cooker Perogies is from The Blood Sisters' Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 dozen cooked perogies

SAUCE
1 can cream of mushroom soup
1 cup sour cream
-fry butter, onions and dill and add to above ingredients
Directions:
Directions:
Layer perogies and sauce in slow cooker dish and top with grated cheese.
Cook for 3 hours on high.
Personal Notes:
Personal Notes:
You can also add bacon to this recipe

 

 

 

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