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OKRA AND TOMATOES WITH SMOKED SAUSAGE Recipe

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This recipe for OKRA AND TOMATOES WITH SMOKED SAUSAGE is from The Cluff Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- 16 oz bag Frozen cut okra
1 can Stewed tomatoes
1 can Tomato sauce
½ tsp Thyme
Dash of black pepper
2 cloves Garlic, diced
1 medium Onion, diced
½ lb Smoked sausage, diced
1 ½ cups Water
½ tsp Oregano
Onion and garlic salts to taste
Directions:
Directions:
Boil sausage until tender, then add onion, garlic, dash of garlic pepper, onion and garlic salt, then stewed tomatoes. Let cook until onions and garlic are tender then add tomato sauce, okra, thyme and oregano. Cook until tender.
NOTE: The oregano and thyme are optional, may use zucchini and
tomatoes without the spices if you do not like okra.

 

 

 

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