Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Pickled Maui Onions Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pickled Maui Onions is from Tablit Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 quart white vinegar
1 quart water
1/3 C. Hawaiian rock salt
1/2 C. sugar
4 lbs. Maui onions, quartered
2-3 large carrots, sliced
1 large green pepper sliced
Directions:
Directions:
Bring vinegar, salt, water and sugar to a boil. Pour over onions, carrots, and green pepper. Let cool. Refrigerate 1 month.
Number Of Servings:
Number Of Servings:
Makes 1 gallon

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1950W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!