Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Napa Valley Slaw Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Napa Valley Slaw is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large head Napa Cabbage
6 green onions
2 packages Ramen chicken noodles
1/2 cup sesame seeds
1 package slivered or sliced almonds
1 stick margarine or butter
1 cup sugar
1/2 cup vinegar (can be herbal)
2 Tbsp. soy sauce (low sodium)
1/4 tsp. pepper
1 cup olive oil
Directions:
Directions:
Mix finely cut cabbage and sliced onions and refrigerate all day or overnight.
Brown in skillet the Ramen noodles with the seasoning, sesame seeds, almonds and butter or margarine. Set aside.
Dressing - Mix sugar, vinegar, soy sauce, pepper and oil. (Makes a lot of dressing; could be halved.)
Combine all just before serving. Can be stored separately in refrigerator and combined as needed.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1444W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!