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"Those who forget the pasta are condemned to reheat it."--Unknown

SLOW COOKER SCALLOPED CORN Recipe

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This recipe for SLOW COOKER SCALLOPED CORN is from Yoo-hoo........Dinner's Ready, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
NON-STICK COOKING SPRAY
3 (8 OUNCE) BOXES OF CORN BREAD/ MUFFIN MIX
3/4 CUP SALTED BUTTER, MELTED
2 LARGE EGGS, BEATEN
1 1/2 CUPS SOUR CREAM
2 (14 3/4 OZ) CANS CREAMED CORN
4 CUPS FROZEN WHOLE KERNEL CORN
1 TEASPOON SALT
1 TEASPOON PEPPER
1 TEASPOON GARLIC POWDER
Directions:
Directions:
Spray inside of slow cooker with non-stick spray. Mix all other ingredients in a large bowl and pour into slow cooker. Cover and cook on high for 1 3/4 hours.

 

 

 

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