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Cup a Cup a Cup Peach Cobbler Recipe

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This recipe for Cup a Cup a Cup Peach Cobbler is from Moore Than Just A Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter or margarine, melted
1 lg. can peaches
1 c. sugar
1 c. milk
1 c. self-rising flour
Directions:
Directions:
Preheat oven to 350º. In a 8x8 pan melt 1 stick of butter. Pour canned peaches with juice on top of the melted butter. Mix the following in a separate bowl: sugar, flour, and milk. Pour the mixture on top of the butter and peaches. Bake for 30-40 minutes or until golden brown. Serve warm with your favorite ice cream. My favorite ice cream is maple-nut, so if you have any CALL ME!
Personal Notes:
Personal Notes:
This is an easy family treat that is sure to be a favorite.

 

 

 

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