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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Pork Chops Oregano Recipe

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This recipe for Pork Chops Oregano is from LAURENS SOUTHERN FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 pork chops with bone in
4 medium potatoes, thinly sliced
1 medium onion
dried oregano, salt and pepper to taste
1 beef bouillon cube
Directions:
Directions:
Brown chops on both sides. Add potatoes and sliced onion on top of chops. Sprinkle with spices. Mix bouillon cube in hot water and pour overall.

Cover tightly and cook 1 hour.

 

 

 

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