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Chipits Chocolate Truffles Recipe

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This recipe for Chipits Chocolate Truffles is from The Swan Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
350 g pkg Chipits semi-sweet chocolate orange or chocolate mint chips
1/4 cup butter, softened
1 can Eagle Brand sweetened condensed milk
22 Christie chocolate wafers finely crushed or 1 ˝ cups crumbs
Directions:
Directions:
Melt chipits over hot (not boiling) water or microwave at 30% power for 2-5 minutes stirring frequently. Add butter. Stir butter until melted and then stir in milk. Add crushed chocolate wafers and mix well. Refrigerate 1 hour or until mixture is firm. Form into 1 inch balls. Roll in desired garnish (chocolate sprinkles). Refrigerate until ready to serve. Will freeze 4-6 months.
Personal Notes:
Personal Notes:
Daniel Rae’s favorite Christmas treat!

 

 

 

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