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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Spicy African Chicken Peanut Soup Recipe

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This recipe for Spicy African Chicken Peanut Soup is from The Swan Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp sesame oil
1 cup onions, chopped
1 large green pepper, seeded and finely chopped
2 cloves garlic, minced
4 cups chicken broth
16 oz can crushed tomatoes
½ tsp red pepper flakes
1 tbsp curry powder
1/8 tsp pepper
1 cup diced cooked chicken
¼ cup uncooked brown rice
¼ cup smooth peanut butter
Directions:
Directions:
Heat sesame oil over medium heat. Saute onions, green peppers and garlic until onions begin to brown. Stir in the rest of ingredients (except peanut butter). Simmer over low heat for 30 minutes or until rice is tender. Whisk in peanut butter until soup is completely smooth. Heat through.

 

 

 

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