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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Trash Bag Pretzels Recipe

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This recipe for Trash Bag Pretzels is from 100 Years of Recipes from the Decendants of Bernt & Maria Overgaard, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
64 oz pretzels
1 Bottle Orville Redenbacher Butter Flavored Popcorn Oil
1 package Hidden Valley Ranch Dressing Mix (dry)
1 tbsp garlic powder
1 tbsp dill weed
Directions:
Directions:
Stir the seasonings together and heat in microwave for 2 minutes.
Place pretzels in large trash bag and pour seasonings over and then toss, toss and toss some more. Leave in bag until oil soaks into pretzels. Open bag and spread pretzels out to dry. Then they are ready to eat.
Personal Notes:
Personal Notes:
Grandma Helen used to make this recipe and send with me many times when I was a college student.

 

 

 

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