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Bread Pudding-Linda Recipe

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This recipe for Bread Pudding-Linda is from LINDA LOVED TO COOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Soak for 15 minutes:
3 to 5 c fresh bread or 3 & 1/2 c stale bread or cake, in 3 c warm milk.
Combine and beat well:
3 egg yolks-(save the whites)
1/3 to 1/2 c sugar
1 tsp vanilla
1/2 tsp nutmeg
Add grated rind & juice of 1/2 lemon
1/4 c raisins
Directions:
Directions:
Pour ingredients over soaked bread.
fold in 3 beaten egg whites.
Bake in baking dish, set in pan of hot water, for about 45 minutes.
350º oven, about 45 minutes
(Reece's suggestion: add 1/2 c chopped pecans)

 

 

 

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