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PEACH FARFEL KUGEL Recipe

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This recipe for PEACH FARFEL KUGEL is from Yoo-hoo........Dinner's Ready, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 POUND FARFEL
7 EGGS BEATEN
3 STICKS MARGARINE MELTED
1 TEASPOON VANILLA
1 CUP SUGAR
2 LARGE CANS SLICED PEACHES, PARTIALLY STRAINED
CINNAMON
Directions:
Directions:
Strain farfel with hot water to moisten. Add all ingredients except for the peaches and mix well. Pour half of the mixture into a greased pan larger than 13 x 9. Top with half of the peaches. Pour remaining mixture on top and top with remainder of the peaches. Sprinkle cinnamon on top. Bake uncovered at 375º for one hour.
Personal Notes:
Personal Notes:
This is a great Passover recipe compliments of Debbie Safra.

 

 

 

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