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Cranberry Jello Salad Recipe

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This recipe for Cranberry Jello Salad is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lg boxes Raspberry Jello
1 can Cranberry Sauce
3 c. Boiling Water
1 c. Cold Water

Topping:
1-1/2 c. Crushed Pretzels
1/4 c. Melted Butter
4 T. Sugar
Directions:
Directions:
Dissolve jello in boiling water, stir in cranberry sauce and dissolve then add cold water. Pour into 9 x 13 pan, let set. Whip 8 oz. cool whip and
8 oz. cream cheese together. Add 1/4 c. sugar and whip. Spread on set jello.

Topping: Mix ingredients for topping in pan and bake for 12 minutes at 350º, stirring frequently. Cool completely and sprinkle over cool whip/cream cheese topping.

 

 

 

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