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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Microwave Grape or Blackberry Jelly Recipe

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This recipe for Microwave Grape or Blackberry Jelly is from Moore Than Just A Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. juice
3 1/2 c. sugar
1/2 bottle liquid pectin, 16 oz.
Directions:
Directions:
In a large glass bowl, thoroughly combine juice and sugar. Heat 11 minutes on HIGH until mixture is boiling, stirring twice during 4 minutes of cooking with a large spoon. Stir in pectin and heat 5 minutes on HIGH until mixture come to a full boil. Heat an additional minute on HIGH; skim off any foal. Ladle into glasses. Seal with paraffin.
Number Of Servings:
Number Of Servings:
3 cups

 

 

 

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